Klija’s Nutritional Value and Cultural Heritage Highlighted at Buraidah Festival

Klija, a traditional food made from wheat flour, dates or sugar, date syrup, and natural ingredients like cardamom and lemon, is a rich source of quick energy, carbohydrates, dietary fiber, and natural proteins.

 Klija provides around 390 calories per 100 grams, with fats, carbohydrates, and fiber that contribute to energy and a feeling of fullness.

 Klija, a cultural icon deeply rooted in Qassim’s social traditions and carried by families working in the cottage industry, has gained international exposure through the Buraidah festival, boosting its reach and the availability of packaged products.